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Exploring the allergy world with the BSACI
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Food Allergy

Pollen food syndrome (PFS) is an allergic condition that affects around 2% of the UK population

Rebecca Seal is the author of a new book about allergies called Irritated: The Allergy Epidemic And What We Can Do About It.

Introducing solid foods into an infant’s diet can sometimes seem daunting, especially with all the media coverage of food allergy and allergic reactions.

From September 2026, under new statutory guidance announced by the Department for Education, schools in England must provide allergy awareness training for all staff,

Taking place on 9–10 May at the NEC Birmingham, this year’s exciting programme brings together leading voices from allergy, nutrition, gut health, women’s health

The latest understanding of the links between the microbiome and atopic dermatitis from Codex Labs, pioneering specialists in clinically proven skincare products.